HVACR Type I Certification

SKU: RVI-11561Duration: 30 Minutes

Type I certification requires that technicians know how to safely and properly evacuate refrigerants from "small appliances" containing 5 pounds or less of refrigerant using the appliance's compressor, system pressure, or self-contained recovery equipment. This interactive online course will cover these evacuation procedures, as well as how to deal with contaminants in a system and safety considerations.

Full Demo + Pricing Download Catalog

Like what you see?

The full course is 30 minutes long and available in a number of affordable formats.

Explore this page for pricing and delivery options.

Technicians use manifold gauge sets to monitor, troubleshoot, and service HVAC and refrigeration systems.

When the refrigerant in a small appliance is "recovered," that means that it is removed and stored in a separate container for some period of time.

Before you begin a recovery procedure, you must identify the refrigerant and prepare a dedicated recovery container (tank, cylinder, or bag).

Course Details

Specs

Training Time: 30 minutes

Compatibility: Desktop, Tablet, Phone

Based on: Industry Standards and Best Practices

Languages: English

Learning Objectives

Define "small appliance" per the EPA Section 608 Type I Certification exam
Explain how to use pressure and temperature readings to identify a refrigerant
List the evacuation requirements for small appliances with or without an operable compressor using recovery equipment manufactured both before and after November 15, 1993
Identify safety considerations for working with or around refrigerants, recovery equipment, and HVAC/R systems